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News

The Manual
themanual.com > food-and-drink > our-new-favorite-raicilla-is-made-on-a-small-farm-in-nayarit

Our new favorite raicilla is made on a small farm in Nayarit

5+ day, 13+ hour ago   (8+ words) Drink it straight from the source at Cachasol...

The Manual
themanual.com > food-and-drink > cospa-brings-nagahama-ramen-to-newyork

No Frills, All Flavor: Cospa Brings $9.99 Nagahama Ramen to NoMad

6+ day, 9+ hour ago   (21+ words) NoMad's Cospa keeps things simple with Nagahama-style ramen, karaage, sake, and Japanese beer....

The Manual
themanual.com > brc > the-east-oak-pitmate-wants-to-make-smoking-easier-for-everyday-cooks

The East Oak Pitmate Wants to Make Smoking Easier for Everyday Cooks

6+ day, 17+ hour ago   (158+ words) Barbecue has always been about slowing down. Fire up the smoker, settle into a lawn chair, crack open a cold drink, and let the afternoon unfold. Not every barbecue starts in a big backyard anymore, and not every weekend leaves…...

The Manual
themanual.com > food-and-drink > brugal-rum-is-releasing-a-coconut-toasted-limited-edition-rum

Brugal Rum is releasing a coconut toasted limited edition rum

1+ week, 3+ day ago   (66+ words) Recently, Ultra-premium Dominican rum brand Brugal announced the launch of the final installment of its limited-edition series: Colección Visionaria Edición 03, Coconut. Created by fifth-generation Maestra Ronera, Jassil Villanueva Quintana, this new expression is the culmination of a three-part series that…...

The Manual
themanual.com > food-and-drink > porter-road-pulled-pork

Porter Road brings elevated Nashville BBQ flavor home with new pulled pork

3+ week, 6+ day ago   (59+ words) When spending the day with your smoker isn’t an option, Porter Road still has us covered. This popular meat brand just dropped a new, ready-to-eat, fully cooked pulled pork bringing classic Nashville BBQ flavor to your home. Made with pasture-raised…...

The Manual
themanual.com > food-and-drink > ditch-limes-for-an-orange-slice

How to Enjoy Fine Tequila Even More? Ditch Limes for an Orange Slice

4+ week, 2+ day ago   (86+ words) Take a cue from Keith Richards: buy the good stuff, savor it slowly, and reach for an orange instead of a lime....

The Manual
themanual.com > food-and-drink > how-i-came-around-to-brunch

I Take Back Everything I Said About Brunch

1+ mon, 2+ day ago   (484+ words) From Thai breakfast soup to Israeli spreads and Bloody Marys in the West Village, these are the New York City brunches that finally converted a former brunch skeptic....

The Manual
themanual.com > travel > theres-more-to-do-in-napa-than-just-wine-tasting

There’s more to do in Napa Valley than just wine tasting

1+ mon, 1+ week ago   (457+ words) Tell someone you’re going to Napa Valley, and it conjures images of rolling vineyards and wine tastings. Both are good things to be sure, but there’s more to do in Napa than sample fermented grapes. And that’s good news for…...

The Manual
themanual.com > food-and-drink > rotisserie-chicken-is-back-and-better-than-ever

Rotisserie chicken is back and better than ever

1+ mon, 3+ week ago   (34+ words) Slow cooked poultry for the win, once again....

The Manual
themanual.com > food-and-drink > how-to-make-a-batanga-a-delightfully-simple-tequila-cocktail

How to make a Batanga, a delightfully simple tequila cocktail

1+ mon, 3+ week ago   (99+ words) Soda, agave spirit, and not much more make for a real splash in the glass....