Install
Please confirm you are human
This browser or connection looks automated. Press and continuously hold the control for 3 seconds to enable Google-hosted web results and, when separately allowed, AI-assisted answers.
A successful check enables 100 search requests. Interactive access does not authorize scraping, systematic collection, or reuse of search output.
News
[Images] A New Challenge by University Students: Trying Vegetable Soups Made with Produce from Kobe’s Nishi Ward at “Refarm no Soup-ya-san” in Sannomiya | Kiss PRESS
5+ hour, 36+ min ago (207+ words) Ms. Matsui, representative of “Refarm” [Ad] Scroll down to continue reading “King Tomato and Summer Vegetable Soup” Soup nutrition balance chart available on the official LINE account Seating is available inside the shop Aug 22 – Aug 29 A New Challenge for a…...
[Images] Now Open in Itayado: DELI NEO KAPPO Makes It Easy to Add Homemade-Style Side Dishes to Your Meal | Kiss PRESS
5+ day, 18+ hour ago (226+ words) About six types of side dishes are available each day [Ad] Scroll down to continue reading “Bitter Melon with Yuzu Pepper” — ¥350 per 100g (tax included) “Okara Croquette” — ¥220 each (tax included) The selection changes from day to day “Karaage Bento” — ¥930 (tax included)…...
The Curious Italian-Inspired Cuisine at Himeji’s Casa Isola: Delicious Food Transcends Culinary Genres
1+ week, 10+ hour ago (868+ words) We visited Casa Isola after hearing that the renowned restaurant in Shikama had moved to the area in front of Himeji Station. The name “Casa Isola” refers to Ieshima, the owner’s hometown. The restaurant uses seafood and other ingredients from…...
Hakutsuru Sake Brewery Museum Shop to Reopen After Its First Renovation in 20 Years—with Sake-Making Exhibits, Tastings and Shopping
1+ week, 6+ day ago (811+ words) The shop at the Hakutsuru Sake Brewery Museum in Higashinada Ward, Kobe, will undergo its first major renovation in 20 years and reopen on August 19. The space will be redesigned to create a natural flow from viewing the exhibits to sake…...
Chipper’s COFFEE & SANGAS in Sumoto: Hearty Sandwiches for a Chipper Day
2+ week, 1+ day ago (604+ words) What kind of shop do you think this impressive traditional Japanese house might be? It is actually Chipper’s COFFEE & SANGAS, an Australian-style café that opened in February this year in Goshikicho, Sumoto, on Awaji Island. When you open the glass…...
“Amagasaki Hormone,” a Mix of Fresh Offal and Japanese Black Beef, at Yakiniku Juntei Tsukaguchi Ekimae
2+ week, 4+ day ago (948+ words) We visited Yakiniku Juntei Tsukaguchi Ekimae in Tsukaguchi, Amagasaki, after hearing about a hearty menu item that can only be enjoyed here. The restaurant is about a four-minute walk from Hankyu Tsukaguchi Station, with its red roof making it easy…...
Pancake Specialty Shop “Pancake YA” | Kiss PRESS
2+ week, 6+ day ago (161+ words) Picture-Perfect Pancakes Change Every Week at Itami’s Pancake YA This information is current as of Aug 9, 2026. Aug 3 – Aug 10 [Miki City] From Teacher to Cafe Owner: A Local-Loving Proprietor Runs KANAECAFE Why Do People Make the Trip to Sanda’s Mountain Countryside?...
Free extra spiciness and garlic♪ Tasting the popular soup pasta at KASANe in Kobe San Plaza
1+ mon, 1+ day ago (995+ words) San Plaza in Sannomiya is known as one of Kobe's competitive gourmet districts. I visited Youmendoten KASANe, which opened there in November last year. The restaurant's theme is “pasta suited to Japanese tastes, not bound by Italian traditions,” offering soup…...
[Images] Aged Fish and Red Vinegar Rice Shine at Sannomiya Station’s ‘Honkaku Edomae Sushi Za Gin de Shīsu’ | Kiss PRESS
1+ mon, 2+ week ago (334+ words) The red torii gate marks the entrance to Sannomiya Yokocho! Each restaurant has its own seating area, so choosing where to sit based on your mood is part of the fun. This spot, run by a restaurant selected for Tabelog’s…...
Enjoy Awaji Island Hamo at Suma’s UoUo: Summer Specialty with Sea Views in a Redesigned Interior
1+ mon, 2+ week ago (927+ words) Did you know the summer specialty, hamo (pike conger), is available in Suma? On the second floor of Nana Farm Suma in Kobe’s Suma Ward, Kaisen Restaurant UoUo has launched its summer menu. We sampled the distinct flavors of the…...